R.M. Howe Books @RMHoweBooks

.@claudebosi, #foiegras causes immense suffering to ducks and geese each year - why serve it at Bibendum? This culinary cruelty has no place in our society! 😠 Claude, remove it from your restaurant permanently

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R.M. Howe Books @RMHoweBooks

2 years ago

@StephenPowers77 lovely

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R.M. Howe Books @RMHoweBooks

2 years ago

@sue_wilkinson gorgeous

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R.M. Howe Books @RMHoweBooks

2 years ago

.@claudebosi, think people are impressed by your latest restaurant launch? Well, I’m NOT ❌ I learnt today that you are serving DISEASED duck and goose liver at @bibendumSW3?! Get #foiegras off your menu PERMANENTLY!

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R.M. Howe Books @RMHoweBooks

2 years ago

.@claudebosi, you have a chance to shine brighter than any Michelin star 🌟 Please, do the right thing: remove #foiegras off the @bibendumSW3 menu now and forever!

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R.M. Howe Books @RMHoweBooks

2 years ago

Having been a chef for over two and a half decades, @claudebosi will be well aware of just how cruel #foiegras made by force-feeding is, yet he continues to serve this vile product at Bibendum. Please, Claude, do the right thing: remove foie gras permanently from your menus!

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R.M. Howe Books @RMHoweBooks

2 years ago

🧑🏼‍🍳Classically-trained French chefs like Alexis Gauthier have removed #foiegras from their menus, yet Claude Bosi continues to profit from this cruelty. @claudebosi, when will you do the same and get this cruel product off of your menu for good?