Yuminsecta @yuminsecta

Introducing YumInsecta! We offer tasty, sustainable and nutritious edible insects. Join us in promoting insects as a healthy protein source for a better future! yuminsecta.com Sovenia Joined February 2023

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Yuminsecta @yuminsecta

3 years ago

As a company that advocates for a better future or tries to predict what the future holds, we have also decided to produce and sell microgreens products. #microgreens #food #future #betterfuture #world #ecofood #earth #company

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Yuminsecta @yuminsecta

3 years ago

We are honored that as a startup company, we have triggered such a response from the public, even if it is negative. This tells us that people are discussing these topics and are willing to engage in discussions. Thank you! Obstacles and better future make us stronger 💪#world

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Yuminsecta @yuminsecta

3 years ago

The picture is symbolic, the point of the post is that many things in the past were considered strange or even taboo for their time, but now these same things are completely normal. Time will tell.

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Yuminsecta @yuminsecta

3 years ago

Eating bugs might seem weird, but so did sushi 20 years ago. #trendsetter #edibleinsects

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Yuminsecta @yuminsecta

3 years ago

The point is not about what people want, the point is about what our quite realistic future will be if we continue like this...population growth, water pollution, environmental destruction, water scarcity, the exploitation of the planet. #earth #environment #pollution #future

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Yuminsecta @yuminsecta

3 years ago

With climate change and environmental degradation becoming increasingly urgent issues, we need to start finding more sustainable ways to produce food. Insects are a low-impact and eco-friendly alternative that should be considered. #environment #insectsasfood #insectfood #insect

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Yuminsecta @yuminsecta

3 years ago

@ClarkPaula @BernieSpofforth Of course, for every thing time is needed, if you love seafood, know that crustaceans and various shellfish also contain chitin, which people eat without any problems.. 😁

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Yuminsecta @yuminsecta

3 years ago

@ClarkPaula @BernieSpofforth In general, the cost of de-chitinization can range from a few dollars (grinding and milling) to several hundred dollars (chemical treatment, enzymatic hydrolysis) per kilogram of insects, depending on the specific circumstances.

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Yuminsecta @yuminsecta

3 years ago

@ClarkPaula @BernieSpofforth Chitin can be removed from edible insects using a process called de-chitinization. There are several methods for de-chitinization, including chemical treatment, enzymatic hydrolysis, and physical methods such as grinding and milling.

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Yuminsecta @yuminsecta

3 years ago

@Djindji4 Chitin itself is not digestible by humans, and so it is not generally consumed in its pure form as a food. However, chitin can be partially or fully hydrolyzed to produce chitosan, which is a more bioavailable form of chitin that can be ingested by humans.

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Yuminsecta @yuminsecta

3 years ago

@ClarkPaula @BernieSpofforth Chitin itself is not digestible by humans, and so it is not generally consumed in its pure form as a food. However, chitin can be partially or fully hydrolyzed to produce chitosan, which is a more bioavailable form of chitin that can be ingested by humans.

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Yuminsecta @yuminsecta

3 years ago

@murrayhead84 @SovereignCelt @LFJIreland @thefoxtully Chitin itself is not digestible by humans, and so it is not generally consumed in its pure form as a food. However, chitin can be partially or fully hydrolyzed to produce chitosan, which is a more bioavailable form of chitin that can be ingested by humans.

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Yuminsecta @yuminsecta

3 years ago

@Mr__Stefano @Xx17965797N Chitin is a polysaccharide biopolymer found in numerous animal organisms, such as insects, crustaceans, mollusks, spiders, and other arthropods. It is the second most common polysaccharide in nature, right after cellulose.

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Yuminsecta @yuminsecta

3 years ago

@RTerriers Chitin is a polysaccharide biopolymer found in numerous animal organisms, such as insects, crustaceans, mollusks, spiders, and other arthropods. It is the second most common polysaccharide in nature, right after cellulose.

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Yuminsecta @yuminsecta

3 years ago

Get ready to revolutionize your taste buds with YumInsecta! Insects are the future of food. Join us in our mission to promote insects as a healthy, eco-friendly and tasty protein source for a better future! #YumInsecta #EdibleInsects #SustainableFood #HealthyEating

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Yuminsecta @yuminsecta

3 years ago

As the world's population continues to grow, it is likely that food production systems will struggle to keep pace with demand. Alternative sources of protein, such as insects, are being explored as a solution. #solution #food #world #problem #insects #population

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Yuminsecta @yuminsecta

3 years ago

Cricket protein is the new whey protein. It's sustainable, nutritious, and won't make you bloated. #edibleinsects #fitfam" #fitness #fitnessMotivation #bugs #food #insects

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Yuminsecta @yuminsecta

3 years ago

Eating bugs might seem weird, but so did sushi 20 years ago #future #world #food #

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Yuminsecta @yuminsecta

3 years ago

The world's population is growing at an alarming rate and is expected to reach 9.7 billion by 2050 or maybe even earlier . This means that we will need to produce more food than ever before to meet the demands of a growing population. #earth #insectfood #bugs #population #future